Culinary wandering around Pomurje

On Saturday, May 10, 2014, as part of the Goodness from the Heart project, we organize a tour of good practices in the field of cuisine in Pomurje for the members of the association. We will learn about practices in the field of inclusion of local cuisine in the tourist offer, preservation of old dishes, complementary activities on the farm related to production or food preparation, good practice of joint food preparation, experience and practice of marketing and sale of culinary products and produce.

Easter Goodness Baking Class

The Association of Rural Women and Girls Polšnik and the Association for Rural Development Laz invite young housewives to the Pustov mlin inn on Tuesday, April 15, 2014, from 4 to 8 p.m. (Pots, braids, Easter birds).

Cooking class with Robert Merzel

Robert Merzel is the renowned chef in the state protocol facility Brdo. The dishes that we will prepare at the culinary workshop will be prepared from cottage cheese, vegetables, potatoes and turkey. Finally, we will also prepare a dessert. It is intended for members of the Society for Acquiring New Culinary Knowledge.