Cooking class with Robert Merzel

Robert Merzel is the renowned chef in the state protocol facility Brdo. The dishes that we will prepare at the culinary workshop will be prepared from cottage cheese, vegetables, potatoes and turkey. Finally, we will also prepare a dessert. It is intended for members of the Society for Acquiring New Culinary Knowledge.

It will take place in the Pustov mlin inn on Monday, March 31, 2014 from 4 p.m. to 8 p.m.

The course is one of the activities of the Goodies from the Heart project, aimed at acquiring new knowledge in the field of cuisine and is free for members of the association, the activities are co-financed by LAS Srce Slovenije.

For more information and registration, call Klavdija Tomažič, on the phone number 070 303 321. We accept applications until the places are filled.

You are welcome!

Invitation