Year 2014

Cooking class with Robert Merzel

Robert Merzel is the renowned chef in the state protocol facility Brdo. The dishes that we will prepare at the culinary workshop will be prepared from cottage cheese, vegetables, potatoes and turkey. Finally, we will also prepare a dessert. It is intended for members of the Society for Acquiring New Culinary Knowledge.

Organisation of the 11th Hike along the Jablaniška Route

Many members of the LAZ association and locals are involved in the preparation of the annual hike along the Jablaniška path. At the meeting on March 20, 2014, they talked about key tasks and shared their duties. Special attention was…